Headline | Media | Date |
---|---|---|
Pepper Popularity Puts Heat on Measurement | The Wall Street Journal | March 19-20, 2016 |
Where the Ghost Pepper Stores Its heat The Atlantic | The Atlantic | March 11, 2016 |
What Makes Super-Hot Chile Peppers 'Hotter Than Hell'? | Forbes | February 29, 2016 |
Canning Green Chile Guide E-308 | NMSU Cooperative Extension Service | November 1, 2015 |
New Mexico Chile Spurs a Burning Love Affair | Las Cruces Sun-News | August 11, 2014 |
Growing Chiles in New Mexico Guide H-230 | NMSU Cooperative Extension Service | May 1, 2014 |
Pepper Time! | The New Pioneer | Spring 2014 |
NMSU experts expect little impact this year from chile-damaging virus | NMSU News Center | March 25, 2014 |
Fact or Fiction Scientific American | February 19, 2014 | |
Spicy Holiday | Las Cruces Sun-News | November 17, 2013 |
Fire Eaters | The New Yorker | November 4, 2013 |
In Search Of the World's Spiciest Pepper | MAXIM.COM | October 28, 2013 |
The time is ripe for New Mexican green chile | The Los Angeles Times | September 25, 2013 |
New Mexico Chile: America's best regional food? | 10Best.com | July 1, 2013 |
The Gut-Wrenching Science Behind the World’s Hottest Peppers | Smithsonian | June 1, 2013 |
The Arms Race to Grow World's Hottest Pepper Goes Nuclear | March 26, 2013 | |
Growing Pain | March 14, 2013 | |
NMSU researchers sequence chile genome, hope to unlock genetic secrets | SeedQuest | February 5, 2013 |
What If You Eat an Entire Trinidad Moruga Scorpion Chili Pepper? | LiveScience | September 4, 2012 |
Bring on The Summer Heat With Ornamental Peppers | Upstate Gardeners' Journal | July - August 2012 |
NMSU students develop research skills at Southwest medicinal plants summer workshop | July 9, 2012 | |
NMSU grad student wins NSF grant to help map genetic structure of chile | NMSU News Center | May 21, 2012 |
New Mexico's Famous Peppers | Persimmon Hill | Spring 2012 |
Chile Lover Luxuriates at Banquet | Las Cruces Sun-News | March 4, 2012 |
Red, Green Or Imported? | Albuquerque Journal | February 28, 2012 |
World's Hottest Chili Pepper Identified | February 17, 2012 | |
World's Hottest Chili Pepper Identified | TIME | February 16, 2012 |
Hottest pepper on the planet — Trinidad Moruga Scorpion | Western FarmPress | February 14, 2012 |
NMSU's Chile Pepper Institute names the Trinidad Moruga Scorpion hottest pepper on earth | NMSU News Center | February 13, 2012 |
Lakeside Grower Satisfies a Burning Desire | The San Diego Union-Tribune | December 22, 2011 |
Chile survival: NMSU researchers examine chile varieties for salt tolerance | NMSU News Service | October 31, 2011 |
Battle to Save Chile-Pepper Crop Heats Up at New Mexico State | The Chronicle of Higher Education | September 25, 2011 |
NMSU industrial engineering seeks to expand wood-plastic composites – with chile plant | May 16, 2011 | |
New Mexico Takes Its Chile Very Seriously. Even the Spelling. | The New York Times | February 26, 2011 |
Eating the Naga Viper, the World's Hottest Pepper | The Daily Meal | December 7, 2010 |
New Mexico green chiles headed to Bay Area | San Francisco Chronicle | August 22, 2010 |
New Mexico chile industry looks to thrive again | Southwest Farm Press | May 6, 2010 |
Home Grown Chile Needs You | Southwest Restaurateur | January - April 2010 |
Fiery Fruit | The Columbus Dispatch | March 21, 2010 |
Tough Competition for Oleoresin Business | Las Cruces Bulletin | October 16, 2009 |
Little Red Ristra | Las Cruces Sun-News | September 5, 2009 |
Farmers Work to Preserve Native Chile | Las Cruces Sun-News | May 10, 2009 |
Global Warming The Economist | The Economist | December 20, 2008 |
Mix it Up With a Summertime Favorite | Las Cruces Sun-News | June 22, 2008 |
New Chiles Better Than Old | Lubbock Avalanche-Journal | November 30, 2008 |
Red, Green or GMO? | Santa Fe Reporter | October 15, 2008 |
At the Hatch Chile Festival | Las Cruces Bulletin | September 7, 2007 |
Chile Time | Southern Living | September 1, 2007 |
Chiles are Just Fun | July 10, 2007 | |
The Great New Mexico Chile War | San Antonio Current | June 5, 2007 |
Hot Head | New Mexico Journey | September/October 2006 |
Chile Conference Focuses on Improved Marketing Methods | January 17, 2006 | |
NMSU Developing New Chiles as Decorations | Associated Press | July 11, 2005 |
NMSU Continues History of Influential Chile Breeding | The Round Up | November 11, 2004 |
Chile Peppers: Heating Up Hispanic Foods | FoodTechnology | January 1, 2003 |
Chile Industry Seeks Better Production | Las Cruces Sun-News | February 11, 2002 |
Peppers Prepare To Take On Poinsettias | NMSU News-Center | December 14, 2001 |
Molecular biologist finds better way to engineer peppers for desired traits | The Grower | September 1, 2000 |
Chile Packs the Power to Heal | New Mexico Magazine | February - March 1996 |
Chileheads convene at New Mexico State | New Mexico Magazine | February/March 1996 |
Enchanting Dishes From the Land of Chile | New Mexico Magazine | February/March 1996 |
Chile Crop an Agricultural Bright Spot During Drought | ||
Chile is Their Muse | Las Cruces Sun-News | |
Chile May Help Prevent Cancer | ||
Eat More Chile | Healthy U | |
Education Heavy Agenda Scheduled for Chile Conference | Las Cruces Sun-News | |
For the Love of Chile | ||
No. 1520: Garfield Plus an Actual Pepper | ||
Genetics Key to Chiles Survival | Las Cruces Sun-News | |
Gauging Chile Heat | Cook's Illustrated | January 2010 |
LCSN: The Hatch Chile Store to open processing center, storefront in Las Cruces | NMSU College of Business | August 18, 2014 |
Health Benefits of Chile | Las Cruces Sun-News | |
Punch up holidays with healthy chiles | Las Cruces Sun-News | December 1, 2015 |
High Heat | OrganicGardening.com | |
Hot New Pepper In Town | ||
Hot Stuff | ||
Hot, Hotter, Hottest | Las Cruces Sun-News | |
Hot,Hot,Hot! | Standard-Examiner | |
Hot Topics | Las Cruces Sun-News | |
Longest Pepper(1) | ??? (but I'm guessing Guinness Book of World Records) | |
Mega-Jalapeñ Ready for World | May 25, 2011 | |
Movers and Shakers of 2012 | Las Cruces Sun-News | |
Coming soon to a field near you: NMSU’s newly released NuMex Sandia Select chile pepper | NMSU News Center | January 1, 2016 |
Plant's Fruit Extra Flavorful | Las Cruces Sun-News | |
Scientists build better, bolder chiles | Denver Post | |
Spice of Life | Las Cruces Sun-News | |
How Chiles Conquered the World | ||
Occupy Green/Red Chile | ||
Profiles in Flavor | ||
Researchers Are Hot on the Trail of a Better Pepper | ||
Some Like It Hot, But Not This Hot | ||
The Luke-Warm Chile Peppers | The Los Angeles Times | |
Tough Enough to Eat the Hottest Chile | Las Cruces Sun-News | |
Yearn for the burn | ||
Heat in The Valley | Healthy U | |
It's Chile Down There | ||
NMSU's Chile Garden: Hot Beds Attract Growing Crowds | ||
Red Plus Green Means Christmas | ||
Chile survival: NMSU researchers examine chile varieties for salt tolerance | ||
Science Tames Volcanic Habanero | Associated Press | |
Specialist Stays Busy Answering Questions About Chile | ||
Spice it up: Chile offers some surprising health benefits | Las Cruces Sun-News | |
Spicy Peppers | International Innovation | |
Top 10 Hottest Chile Peppers (that the CPI has tested) |
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