The 2019 New Mexico Chile Conference
Save the date: February 4 & 5, 2019

Registration will open soon

Solutions for Growers, Processors and Producers

Experts will speak on topics including Water Use Efficiency, Green Chile Mechanization Research Updates, Insect Pests and Research Solutions Weed Management Organic Production

PLUS – Commercial Booths and Current NMSU Research Poster Displays

REGISTRATION & HOTEL ACCOMMODATIONS

You can pre-register using the attached form with a check, money order, or credit card and mailing it to the address below. You can pre-register at our secure website with a credit card, cpi.nmsu.edu. You can also pre-register by phone at (575)646-3028 or by fax at (575)646-6041.

Registration includes the Monday evening, (February 4) Welcome Reception and a full day of presentations on Tuesday, February 5, lunch and coffee breaks and the traditional social hour and poster session will immediately follow the afternoon speakers.

Pre-registration – $135 (mail-in registrations must be postmarked by January 18, 2019)

Payable to: The Chile Pepper Institute, Box 30003 MSC 3Q, Las Cruces, NM 88003

Registration at the Conference – February 4 or 5 – $150

Welcome Reception

On Monday, February 4, the evening before the full day of speakers, we will have the New Mexico Chile Conference Welcome Reception from 4-6 pm with appetizers and a no-host bar and our Dona Ana County Master Gardeners to help with agriculture related questions. Any individual who registers for the New Mexico Chile Conference will be able to attend this event.

Hotel Accommodations

Hotel accommodations must be made separately with the Hotel Encanto de Las Cruces. Special room rates for conference participants are available. Please call (575)522-4300 for room reservations. There are only a limited number of rooms available at the special rate. (Please book your room as soon as possible for this discount). Cut off date for the special room rate is January 18, 2019.

Commercial Booths

Companies and individuals interested in having a booth must call to reserve booth space as soon as possible. A six-foot table and table cloth will be provided. Cost is $475.00 when pre-registering and $500 for walk-in registration. If electricity is needed, please bring your own extension cords. Booth registration includes conference admission for two individuals.

*If you are a person with a disability who is in need of an auxiliary service to participate in this conference, please contact The Chile Pepper Institute at (575)646-3028 by February 1, 2019. NMSU is an equal opportunity employer and educator.